Pasta

Ambos is proud to offer Frali Gourmet pasta products!

We offer a wide range of pastas–from traditional to creative!

Frali Gourmet produces fresh pastas in a large variety such as; Spinach and Ricotta Ravioli, Grilled Vegetable Ravioli, Lobster Ravioli, Pumpkin, and Mushroom Ravioli.

Our pasta products consist of Specialties such as: Spinach Fusilli, Peach Gnocchetti, Roasted Pepper Rigatoni, Tomato & Basil Pappardelle, and Pappardelle Porcini Mushroom. Traditional plain Tagliatelle and Tagliolini. Our line of dried pastas also includes antioxidant rich pastas such as: Pomegranate Gemelli and Chocolate Conghiglie. The ingredients are simple and natural.

We also produce vegetables under oil.  These vegetables, Eggplant, Mixed Bell Peppers, Baby Bella Mushrooms and Giardiniera are jarred under oil not brine.

We have a wide range of sauces that are sure to delight your taste buds!

These vegetables make for great antipasti and salad toppers, the oil can be used as a dressing to any salad.  Our vegetables are not boiled or roasted; all the nutrients are locked in leaving the consumer with all the flavor and benefits of these veggies.

Frali Gourmet also produces dried pastas and sauces.  One of our sauces the, Roasted Pepper Salsa, is so versatile that it can be used as a spread on bread or on a sandwich, it can be used as a sauce
 for pasta, added to a soup stock or as a baking seasoning for Chicken or fish.  Either way this salsa adds flavor to your favorite dish!